Guava Paste - Fermore
Guava paste, also known as “Bocadillo,” is a delicious delicacy made from guava fruit. This sweet and sticky treat is not only popular in Latin American countries, but it is also loved by people all over the world. Made by boiling the fruit with sugar until it thickens into a smooth paste, guava paste can be used in various recipes or enjoyed on its own.
Homemade Guava Paste
One of the best things about guava paste is that you can easily make it at home. All you need are guava fruits, sugar, and some love in the kitchen. Start by washing and cutting the guavas into small pieces. Remove the seeds and blend the fruit in a food processor until smooth.
In a saucepan, combine the guava puree with sugar, ensuring that the mixture is well incorporated. Cook over medium heat, stirring constantly until the mixture thickens. This process may take a while, but the end result is worth it. Once the mixture reaches a thick paste-like consistency, remove it from the heat and let it cool.
Forgotten Fruits: Making Guava Paste
Rediscover the deliciousness of guava paste by making it at home. This forgotten fruit can be transformed into a sticky, sweet paste that can be used in a variety of recipes. From filling pastries to spreading on toast, guava paste adds a unique flavor to any dish.
To make guava paste, start by selecting ripe guavas. Wash and peel the fruits, removing any seeds or brown spots. Cut the guavas into small pieces and puree them in a blender or food processor until smooth.
Transfer the guava puree to a heavy-bottomed saucepan and add sugar. Cook over medium heat, stirring constantly, until the mixture thickens and becomes a thick paste. This process may take around one hour, so be patient and stir frequently to prevent the paste from sticking to the bottom of the pan.
Schweizer Rolle Bolode Rolo, Typischer Brasilianischer Nachtisch Des
Introducing “Schweizer Rolle Bolode Rolo,” a typical Brazilian dessert made with guava paste. This delicious treat is a combination of guava paste, chocolate, and a soft cake-like texture. It is perfect for those with a sweet tooth and a love for unique flavors.
To make Schweizer Rolle Bolode Rolo, you will need guava paste, chocolate, eggs, sugar, flour, and butter. Start by melting the guava paste in a saucepan over low heat. In a separate bowl, whisk together the eggs and sugar until well combined.
Add the melted guava paste to the egg mixture and mix well. Gradually add the flour and butter, stirring until the batter is smooth. Pour the batter into a greased baking dish and bake in a preheated oven until golden and cooked through.
Bocadillo
One of the most popular ways to enjoy guava paste is by spreading it on a slice of bread, also known as a “Bocadillo.” This simple yet delicious snack is perfect for breakfast, a midday treat, or even as a light dessert option.
To make a Bocadillo, all you need is a fresh slice of bread and some guava paste. Spread a generous amount of guava paste on the bread, ensuring that every bite is filled with its sweet and sticky goodness. Enjoy it with a cup of coffee or tea for a delightful and satisfying experience.
Pin auf Rezepte
Dive into a world of guava paste recipes with “Pin auf Rezepte”, a collection of diverse and delicious dishes that feature the delectable guava paste. From guava paste-filled pastries to guava paste glazed meats, this collection has something for everyone.
Discover new ways to incorporate guava paste into your cooking and baking adventures. Whether you are a seasoned chef or a home cook experimenting with flavors, these recipes are sure to inspire and awaken your culinary creativity. Guava paste is not just a sweet treat, but a versatile ingredient that can elevate any dish.
Guava Paste Recipe
Looking for a detailed guava paste recipe? Look no further. Here, we provide you with a step-by-step guide on how to create guava paste from scratch. Impress your friends and family with your homemade guava paste and incorporate it into your favorite recipes.
Ingredients:
- 10 ripe guavas
- 500 grams of sugar
Instructions:
- Wash and peel the guavas.
- Cut the guavas into small pieces and blend them until smooth.
- In a heavy-bottomed saucepan, combine the guava puree and sugar.
- Cook over medium heat, stirring constantly until the mixture thickens.
- Remove from heat and let it cool.
Platano con Queso y Bocadillo - Kochen aus Liebe
Platano con Queso y Bocadillo, a mouthwatering dish that combines the flavors of ripe plantains, guava paste, and cheese. This traditional Colombian dish is a perfect fusion of sweet and savory, creating a unique and satisfying culinary experience.
To make Platano con Queso y Bocadillo, start by peeling and slicing ripe plantains. Fry the plantain slices until golden and crispy. Cut the fried plantain in half and spread guava paste on one side. Place a slice of cheese on the other side and sandwich the two halves together.
Grill the Platano con Queso y Bocadillo sandwich until the cheese is melted and gooey. Serve hot and enjoy the perfect combination of sweet guava paste, crispy plantains, and melted cheese. This dish is a true representation of Colombian cuisine and will transport your taste buds to the vibrant streets of Colombia.
10 Best Guava Paste Recipes
Discover the top 10 best guava paste recipes and embark on a culinary adventure. From guava paste empanadas to guava paste cheesecake, these recipes are filled with creativity and scrumptiousness.
Each recipe offers a unique twist on how to incorporate guava paste into various dishes. Whether you are a fan of sweet or savory flavors, you will find a recipe that suits your taste buds. Try them all and indulge in the deliciousness of guava paste.
Dolce: Frozen Jogurt mit Guave
Treat yourself to a refreshing and creamy dessert with Dolce: Frozen Jogurt mit Guave. This dessert combines the tanginess of frozen yogurt with the sweetness of guava paste, creating a delightful and guilt-free treat.
To make Dolce: Frozen Jogurt mit Guave, start by blending frozen yogurt and guava paste in a blender until smooth. Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions. Once the frozen yogurt is set, serve it in bowls or cones and enjoy a taste of summer.
Preparation Time: Varies depending on the recipe
Servings: Varies depending on the recipe
Nutrition Facts: Varies depending on the recipe
Tips: Varies depending on the recipe
FAQs: Varies depending on the recipe
Indulge in the world of guava paste and explore the various recipes that showcase its versatility and deliciousness. From homemade guava paste to mouthwatering desserts, there is a recipe for everyone to enjoy. So, grab some guava paste and let your culinary creativity run wild. Bon appétit!
